Saputo has created a range of Mozzarellas to perfectly suit each recipe and each pizza. Differentiations in fat and moisture levels contribute to the texture and stretch of the cheese. With the same craftsmanship that Giuseppe Saputo used to make his cheese in the old country, we’ve created our premiere Pizza Mozzarella, Saputo GOLD.
Highly renowned for its consistent quality and performance in restaurants across Canada, Saputo GOLD is crafted by our expert cheese-makers, who take the time and care to create the highest quality Pizza Mozzarella available.
Our GOLD standard Mozzarella is characterized by excellent stretch, good sliceability, and features few evenly spread blisters. Its full clean buttery flavour, golden colour, and silky texture make it a delicious and indulgent choice for any pizza.
Our extensive lineup of Saputo Pizza Mozzarella is sure to offer the ideal format and fat level for your operation.
+ VARIETIES AND FORMATS