Ingredients
Pasteurized milk, modified milk ingredients, bacterial culture, salt, calcium chloride, microbial enzyme.
Firm Ripened Cheese
Our firm ripened cheese features an ivory to light yellow interior, as well as a bright, firm and supple texture. Featuring very round openings (eyes) distributed throughout its body, it offers a delicate, sweet hazelnut taste.
Available Brands
COGRUET
Kingsey cheeses have been produced in Quebec since 1976 and include a variety of cheddars, sliced, shredded and irresistible cheese curds! Crafted by the finest cheesemakers following traditional methods and renowned for its fine taste and quality.
Looking for alternative products?
Havarti
Our rindless Havarti cheese has a creamy, sweet, and slightly sharp taste that becomes more pronounced with age.
Gouda
Rindless cream to light-yellow or light-beige inside, our Gouda cheese has a firm, consistent and compact texture that is slightly elastic and a creamy flavour with almond notes.
