Cheese Products for Food Businesses | Saputo Foodservice

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Pizza Mozzarella

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We’ve been making mozzarella cheese for more than 65 years using a range of milkfats and formats to perfectly suit each recipe. Our Pizza Mozzarella cheese is perfect for any pizza or pasta dish.

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Cheese

The right cheese can make all the difference.

Asiago

A delicious yet slightly sharp cheese that makes a great addition to pastas and salads.

Bocconcini

Pleasant, milky and mild, Bocconcini fresh cheese is deliciously soft and smooth. The stretchy texture adds a unique and refreshing touch to salads, pizzas, pastas, appetizers and more. Available in a variety of sizes to suit many dishes.

Brick Cheese

This white to ivory cheese offers a sweet, mild flavour. Slightly softer than Cheddar cheese, Brick cheese offers a great melt and a buttery flavour.

Caciocavallo

We craft our Caciocavallo with great care, ensuring a perfect, pear shape. A stringy cheese, the flavour is initially mild then more balanced, with a buttery and almond flavour making it a great choice for sandwiches, soups and cheese plates.

Cheddar

From white and yellow, extra old to mild, spicy to smoky, we offer a wide variety of Cheddar cheeses that are ideal for pizza, mac n’ cheese, casserole dishes, grilled cheese sandwiches, and more.

Cheese Curds

The essential ingredient for authentic poutine, our curds are delicate and slightly flaky with a pleasantly “squeaky” texture. They are available in different sizes and convenient formats including frozen, bulk and portion-controlled bags.

Cheese Snacks

Available in numerous flavours, our cheese snacks are a nutritious on-the-go solution.

Edam

Edam cheese is firm and offers a smooth, sweet and nutty flavour. It is delicious paired with fruit and can bring a unique spin on classic recipes such as burgers.

Feta

We make a range of feta cheese using cow, goat and sheep milk. Firm and salty, these cheeses taste great on flat breads, pizzas, salads, and omelettes alike.

Fior di Latte

Inspired by traditional Italian mozzarella cheese, our Fior di Latte cheese is made with cow's milk. The fresh, rich, milky taste and creamy texture make it the ultimate ingredient for high-temperature pizza ovens.

Firm Unripened Cheese

From white to yellow, marble to Fresh of the day, we offer a variety of firm unripened cheeses, making it an interesting alternative for many foodservice applications.

Friulano

This so-called ‘Italian Cheddar’ adds a ‘wow’ factor to practically any sandwich, burger, or cheeseboard. Its mild, fine flavour becomes nuttier as it ages.

Gouda

Gouda cheese is sweet and fruity, which makes it an excellent snacking cheese, especially when paired with crackers or fruit. It can also be added to burgers, sauces and more.

Havarti

The mild buttery flavour and creamy texture of this cheese make it a versatile kitchen staple that’s guaranteed to add flavour to many dishes, such as paninis and breakfast sandwiches.

Monterey Jack

Known for its meltability and its mild, buttery taste, this cheese can be used in classic Mexican dishes or included in sandwiches or omelettes.

Parmesan

With its rich, fruity hazelnut taste and a perfumed, delicate and spicy aroma, this cheese is extremely versatile. It can be shaved over salads, pasta dishes and garlic bread, grated into sauces and more.

Pizza Mozzarella

We’ve been making mozzarella cheese for more than 65 years using a range of milkfats and formats to perfectly suit each recipe. Our Pizza Mozzarella cheese is perfect for any pizza or pasta dish.

Process Cheese

Our process cheeses feature excellent taste and peel-ability, with a consistent melt every time. We offer an extensive selection of slices and cubes to meet all of your needs.

Provolone

Originally produced in Campania (a region in Southern Italy), this pasta filata cheese has a soft, creamy and stretchy texture. Perfect in appetizers, main dishes or on a cheese platter. Over time, the flavour is stronger and tangier.

Ricotta

From lasagna to ravioli to cannoli and more, mild and creamy Ricotta is a key ingredient in a variety of classic Italian dishes.

Romano

Featuring a salty and sharp bite, this cheese adds a zesty accent to a wide variety of menu items especially soups, salads, pizzas and pasta dishes.

Shredded Cheese

In the kitchen, every second counts. Our shredded cheese is a convenient solution, saving valuable prep time and reducing labour costs. Available in multiple varieties, it will add distinct flavour to pizza, baked dishes, pasta, omelettes, nachos, tacos and more.

Sliced Cheese

Whether prepping for breakfast, lunch or dinner, our sliced cheese options are sure to speed up kitchen prep or counter service.

Swiss

Our Swiss cheese features the delicate, mild and slightly sweet taste of hazelnut. It is also an excellent option for customers who want a lactose-free cheese option.

Tuma

Tuma is renowned for its delicate mild milk flavour, and its smooth, velvety and firm texture making it an interesting alternative in a Caprese salad.

Calzone with Pizza Mozzarella Smoke Flavoured

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