Ingredients
821800: Pasteurized goat's milk, salt, potassium sorbate, bacterial culture, microbial enzyme. Topping: red bell pepper, canola and extra virgin olive oil, dehydrated garlic and onion, water, sugar, modified corn starch, dehydrated dill weed, spices, sodium benzoate, citric acid.
821801: PASTEURIZED GOAT'S MILK, SALT, POTASSIUM SORBATE, BACTERIAL CULTURE, MICROBIAL ENZYME. TOPPING: SUGAR, CORN SYRUP, CRANBERRIES, WATER, ORANGE PEEL, PORT WINE, CONCENTRATED ORANGE AND CONCENTRATED LEMON JUICE, GINGER PUREE, XANTHAN GUM, NATURAL FLAVOR, VEGETABLE OIL (CANOLA), COLOUR (RED #40).
