Ingredients
Pasteurized milk, modified milk ingredients, salt, bacterial culture, calcium chloride, microbial enzyme, cellulose, natamycin.
29% Pizza Mozzarella Shred
A semi-soft ivory coloured cheese with a milky, little salty flavour and slightly acidulous. It has a moisture-rich, rindless body with a supple, soft, elastic, springy texture.
Available Brands
SAPUTO
In 1954 the Saputo family brought the secrets of Italian cheese-making to Canada. We've been making since then a variety of italian and mediterranean style cheeses.
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28% Pizza Mozzarella
Our 28% Pizza Mozzarella cheese has a semi-soft ivory colour and a milky, mildly salty, buttery and acidulous flavour. Its soft, slightly elastic texture make it a perfect choice for a variety of pizzas and other applications.
20% Pizza Mozzarella Shred
Our 20% Pizza Mozzarella cheese features a full, clean flavour, golden colour, soft texture, and unparalleled melting and stretching qualities. It is shredded to shorten prep time and helping operators reduce labour costs.
17% Pizza Mozzarella Shred
Shredded to shorten prep time and help operators reduce labour costs, our 17% Pizza Mozzarella cheese has a dairy flavour that makes it perfect for a variety of pizzas.
