Name: Pizza-Dilla
Ingredients: 2 Large Flour Tortillas; 200 g Pizza Mozzarella Cheese Shred; 50 g Sundried Tomatoes; 50 g Mushrooms, thin sliced; 50 g Black Olives, sliced; 15 slices Pepperoni; 50 ml Pizza Sauce; 50 ml Pizza Sauce, warm for dipping

Prep
Total
Serving

Pizza-Dilla

Introducing the Pizza-Dilla! A tasty fusion of pizza and quesadilla. Simply sandwich your favourite pizza ingredients between tortillas with our melty Pizza Mozzarella Cheese for a oozy texture. Versatile and delicious, pair it with Pizza Sauce for dipping for a crowd-pleasing dish.

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Ingredients

2 Large Flour Tortillas
200 g Pizza Mozzarella Cheese Shred
50 g Sundried Tomatoes
50 g Mushrooms, thin sliced
50 g Black Olives, sliced
15 slices Pepperoni
50 ml Pizza Sauce
50 ml Pizza Sauce, warm for dipping

Directions

Preheat a griddle over medium heat.
Lay one tortilla on the griddle, sprinkle half of the cheese, then add pizza sauce, pepperoni, sundried tomatoes, olives, mushrooms, and the rest of the cheese. Top with the remaining tortilla.
Cook until the Pizza-Dilla is golden brown on both sides and the cheese is melted, approximately 2-4 minutes per side.
Serve with warm pizza sauce for dipping.

Recommended Products

We recommend you use these Saputo products for this dish!

20% Pizza Mozzarella Shred

Our 20% Pizza Mozzarella cheese features a full, clean flavour, golden colour, soft texture, and unparalleled melting and stretching qualities. It is shredded to shorten prep time and helping operators reduce labour costs.

Pizza Sauce

This base is the perfect start for your pizza sauce. Made with vine-ripened crushed tomatoes.

Pizza-Dilla

Ingredients

Directions

Recommended Products

20% Pizza Mozzarella Shred

Pizza Sauce

Recipe Video

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