Looking to connect with Gen Z and Millennials? This playful poutine mash-up is your ticket! Imagine the best of Asian and Canadian flavours coming together in a dish that’s as fun as it is tasty. Tempeh, the super healthy protein made from soybeans, brings a mild nutty flavour that gets a delightful boost from our squeaky cheese curds and warm gravy. It’s a flavour party that hits all the right dining trends and is here to stay!
125 ml Poutine Gravy
100 gr Cheese Curds
250 gr Tempeh
1 each Egg, beaten
As needed AP Flour
100 gr Sourdough Breadcrumbs
Pinch Green Onions, bias cut
We recommend you use these Saputo products for this dish!
The essential ingredient for authentic poutine, our curds are delicate and slightly flaky with a pleasantly “squeaky” texture. They are available in different sizes and convenient formats including frozen, bulk and portion-controlled bags.
